In India, there are a few dry fruits that are considered relatively expensive compared to others due to various factors such as scarcity, demand, and import costs. Here are some of the costly dry fruits in India:
1. Pistachios (Pista): Pistachios are often regarded as one of the costliest dry fruits in India. They are imported from countries like Iran and the United States, and their high price can be attributed to their labor-intensive harvesting process and limited availability.
2. Pine nuts (Chilgoza): Pine nuts are another dry fruit that is relatively expensive in India. They are sourced from pine cones and are mainly imported from countries like Afghanistan and Pakistan. Their limited supply and high demand contribute to their higher price.
3. Cashews (Kaju): Cashews are a popular and versatile dry fruit in India, but they are also considered relatively expensive compared to other nuts. The cost can be attributed to the labor-intensive process of removing the cashew nut from its shell and the global demand for cashews.
4. Almonds (Badam): Almonds are widely consumed in India and are known for their nutritional benefits. While they may not be as costly as pistachios or pine nuts, high-quality almonds can still be relatively expensive, especially if they are imported from countries like the United States or Australia.
It’s important to note that the prices of dry fruits can vary depending on factors such as the quality, grade, packaging, and brand. Additionally, seasonal fluctuations and market conditions can impact the prices of dry fruits.
